School Feeding Reduces Anemia Prevalence in Adolescent Girls and Other Vulnerable Household Members in a Cluster Randomized Controlled Trial in Uganda
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Date
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The Journal of nutrition
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Abstract
Food for education (FFE) programs that include school meals are widely used to improve school participation and performance, but evidence on nutritional benefits is limited.
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Citation
Adelman, S., Gilligan, D. O., Konde-Lule, J., & Alderman, H. (2019). School feeding reduces anemia prevalence in adolescent girls and other vulnerable household members in a cluster randomized controlled trial in Uganda. The Journal of nutrition, 149(4), 659-666.https://doi.org/10.1093/jn/nxy305