Molecular characterization of SAT 2 foot-and-mouth disease virus from post-outbreak slaughtered animals: implications for disease control in Uganda

dc.contributor.authorBalinda, Sabenzia N.
dc.contributor.authorBelsham, Graham J.
dc.contributor.authorMasembe, Charles
dc.contributor.authorSangula, Abraham K.
dc.contributor.authorSiegismund, Hans R.
dc.contributor.authorMuwanika, Vincent B.
dc.date.accessioned2022-05-26T12:45:20Z
dc.date.available2022-05-26T12:45:20Z
dc.date.issued2010
dc.description.abstractIn Uganda, limiting the extent of foot-and-mouth disease (FMD) spread during outbreaks involves short-term measures such as ring vaccination and restrictions of the movement of livestock and their products to and from the affected areas. In this study, the presence of FMD virus RNA was investigated in cattle samples 3 months after FMD quarantine measures had been lifted following an outbreak in 2004. Oropharyngeal tissue samples were obtained from 12 cattle slaughtered in a small town abattoir in Kiboga. FMD virus RNA was detected by diagnostic RT–PCR in nine of the 12 tissue samples. Part of the coding region for the capsid protein VP1 was amplified and sequenced. All samples were identified as belonging to the SAT 2 serotype. The implications for FMD control of both virus introduction into Uganda and the presence of carrier animals following outbreaks are discussed.en_US
dc.identifier.citationBalinda, S. N., Belsham, G. J., Masembe, C., Sangula, A. K., Siegismund, H. R., & Muwanika, V. B. (2010). Molecular characterization of SAT 2 foot-and-mouth disease virus from post-outbreak slaughtered animals: implications for disease control in Uganda. Epidemiology & Infection, 138(8), 1204-1210.doi:10.1017/S0950268809991427en_US
dc.identifier.otherdoi:10.1017/S0950268809991427
dc.identifier.urihttps://nru.uncst.go.ug/handle/123456789/3464
dc.language.isoenen_US
dc.publisherEpidemiology & Infectionen_US
dc.subjectFMD controlen_US
dc.subjectSAT 2en_US
dc.subjectsequence divergenceen_US
dc.titleMolecular characterization of SAT 2 foot-and-mouth disease virus from post-outbreak slaughtered animals: implications for disease control in Ugandaen_US
dc.typeArticleen_US
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