| dc.contributor.author | Ndyomugyenyi, E.K. | |
| dc.contributor.author | Otiengino, O.D. | |
| dc.date.accessioned | 2022-09-06T19:41:07Z | |
| dc.date.available | 2022-09-06T19:41:07Z | |
| dc.date.issued | 2013 | |
| dc.identifier.citation | Ndyomugyenyi, E. K., & Otiengino, O. D. (2013). The potential of rabbit production in improving household incomes in Nankoma Sub-county, Bugiri District, Uganda. Livest Res Rural Dev, 25(8). | en_US |
| dc.identifier.uri | https://nru.uncst.go.ug/handle/123456789/4604 | |
| dc.description.abstract | A study was conducted to assess the potential of rabbit production in improving household incomes in Nankoma Sub-county, Bugiri District. A total of 50 households were used for the study in five different parishes of the sub county. Data were collected using structured questions, observations, and interviews. Secondary sources of data were also reviewed. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Livest Res Rural Dev | en_US |
| dc.subject | investment, rabbit meat, revitalization, taste and preference, value chain linkages | en_US |
| dc.title | The Potential of Rabbit Production in Improving Household Incomes in Nankoma Sub-County, Bugiri District, Uganda | en_US |
| dc.type | Article | en_US |
