Browsing by Author "Okello, Daniel M."

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    Determinants of smallholder farmers’ adaptation strategies to the effects of climate change: Evidence from northern Uganda
    (Agriculture & Food Security, 2021) Atube, Francis; Malinga, Geoffrey M.; Nyeko, Martine; Okello, Daniel M.; Alarakol, Simon Peter; Okello‑Uma, Ipolto
    Climate change poses a threat to the sustainability of food production among small-scale rural communities in Sub-Saharan Africa that are dependent on rain-fed agriculture. Understanding farmers’ adaptations and the determinants of their adaptation strategies is crucial in designing realistic strategies and policies for agricultural development and food security. The main objectives of this study were to identify the adaptation strategies used by smallholder farmers to counter the perceived negative effects of climate change in northern Uganda, and factors influencing the use of specific adaptation strategies. A cross-sectional survey research design was employed to collect data from 395 randomly selected smallholder farmers’ household heads across two districts by the administration of a semi-structured questionnaire. Binary logistic regression was used to analyze the factors influencing farmers’ adaptation to climate change. Results: The three most widely practiced adaptation strategies were planting of different crop varieties, planting drought-resistant varieties, and fallowing. Results of the binary logit regression model revealed that marital status of household head, access to credit, access to extension services, and farm income influenced farmers’ adoption of planting drought-resistant varieties as an adaptation strategy while access to credit, annual farm income, and time taken to market influenced adoption of planting improved seeds. Gender of household head and farm income had a positive influence on farmers’ adoption of fertilizer and pesticide use. Farming experience, farm income, and access to extension services and credit influenced farmers’ adoption of tree planting. Household size, farming experience, and time taken to market had positive influence on the use of fallowing, while size of land cultivated significantly influenced farmers’ planting of different crop varieties as an adaptation strategy. Conclusion: Findings of the study suggest there are several factors that work together to influence adoption of specific adaptation strategies by smallholder farmers. This therefore calls for more effort from government to strengthen the provision of agricultural extension services by improving its climate information system, providing recommended agricultural inputs and training farmers on best agronomic practices to enhance their holistic adaptation to the effect of climate change.
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    Drivers of value addition and product upgrading to shea nuts by collectors in northern Uganda
    (African Journal of Science, Technology, Innovation and Development, 2022) Akatwetaba, Deborah; Mugonola, Basil; Kasharu, Appolo; Okello, Daniel M.; Egeru, Anthony
    This study assessed the factors associated with value addition and product upgrading of shea nut in northern Uganda. We adopted a cross-sectional research design using a multi-stage sampling approach and a structured interviewer-administered questionnaire to collect data from 252 respondents. The results show that 84% of shea nut collectors practise some level of value addition with 11.5% adding value to all of the shea nuts collected. Over 50% of the shea nut collectors had at least one value-added product with about 3% having four value-added products, the most common products being roasted kernel and crude butter (37.3%). Regression analysis revealed that level of value addition was significantly influenced by gender, age, land under shea cultivation, income, information access, association membership and spot marketing, while the number of value-added products was significantly influenced by age, household size, extension access, information access, association membership, informal marketing, formal marketing and location of shea collector. The findings imply that increasing shea value addition in terms of both proportions allocated to value addition and the number of value-added products require adopting a group approach to provision of value addition and shea processing information. Therefore, we recommend the need to encourage shea actors to form associations focused on value addition.
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    Farmers’ perceptions of climate change, long‑term variability and trends in rainfall in Apac district, northern Uganda
    (CABI Agriculture and Bioscience, 2022) Atube, Francis; Malinga, Geoffrey M.; Nyeko, Martine; Okello, Daniel M.; Mugonola, Basil; Omony, George William; Ipolto, Okello‑Uma
    Climate change poses severe threats to smallholder farmers’ agricultural livelihoods and food security in Sub Saharan Africa. Understanding long-term rainfall trends of variability and extremes at local scales and perceptions regarding long-term changes in climate variables is important in planning appropriate adaptation measures to climate change. This paper examines the perception of farmers in Apac district regarding long-term changes in climate variables and analyzes the trend of occurrence in seasonal and annual rainfall in Apac district, northern Uganda. A cross-sectional survey design was employed to collect data on farmers’ perceptions regarding long-term changes in climate from 260 randomly selected smallholder farmers’ households across two sub-counties in Apac district by administering semi-structured questionnaires in February 2018. Monthly rainfall data sets from the Uganda Meteorological Authority (UMA) for the period 1980 to 2019 for Apac district were also used to analyze trends of occurrences in seasonal and annual rainfall in the study area. The non-parametric Sequential Mann–Kendall (SMK) tests were employed at a 5% significance level to detect mean seasonal rainfall trends and abrupt change points. Results: The majority of the respondents (87%) perceived a decrease in precipitation over the past 39 years. The plot of forward regression u(ti) values and backward regression u’(ti) values showed interactions indicating rainfall trends, rainfall lower and upper limits and abrupt change points in the different cropping seasons. Analysis of historical series of mean monthly and annual rainfall showed an abrupt change in rainfall in March, April, May (MAM) season in 1982. Although the September, October and November (SON) season did not show a significant abrupt change, there was a significant (p < 0.05) increase in rainfall above the upper limit from 1994 to date. Conclusion: The mean seasonal rainfall for MAM and SON cropping seasons in Apac district were highly variable from different time points within the past 39 years (1980–2019), while June, July, and August (JJA) did not realize a significant change in rainfall within the same study period that the two cropping seasons (MAM and SON) in the district experienced remarkable variations in rainfall. This, therefore, provides a basis for the government to strengthen the provision of an effective climate tailored agricultural advisory service to aid farmers’ adaptation planning at the local level and to assist smallholder farmers and land-use managers in developing effective adaptation management strategies to the effects of climate change.