Browsing by Author "Lumu, Richard"

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    Diatomaceous Earth Usage in The Agriculture Sector in Uganda And Its Characterization: Current Status and Anticipated Developments
    (Journal of Agricultural Science and Food Technology, 2019) Isabirye, Robert Alex; Waiswa, Charles; Kabi, Fred; Nanyeenya, William N.; Biryomumaisho, Savino; Acai-Okwee, James; Okello, Samuel; Omonuk Akello, Beatrice; Mwesigwa, Moses; Lumu, Richard; Nasinyama, George William
    The study was conducted in the districts of Nebbi, Wakiso and Gomba in Uganda to characterize Diatomaceous Earth (DE) from the 3 major deposits in Uganda; explore status of exploitation and usage in agriculture, and anticipate associated effects. DE aka diatomite originated from fossilized remains of diatom shells. In agriculture, it’s used in controlling livestock internal and external parasites; post-harvest crop insect pests; and aflatoxins in stored feeds. DE has silica, Ca, Na, Mg, Fe, and other trace minerals making it valuable. Unlike synthetic drugs, DE is safer to consumers. Data collection employed both qualitative and quantitative approaches. Most respondents (94.6%) didn’t know of any agricultural DE usage, and the remaining (5.4%) knew it as a remedy against post-harvest weevils in stored grains. Residents in the mining area used DE in painting houses; craved by pregnant women; and relieving diarrhea in humans. Characterization revealed that Ugandan DE deposits were premium for various purposes. No commercial DE exploitation had started however when it’s due, the government would guide regulatory framework. Additionally, the socio-economic transformation was anticipated through employment creation; and foreign exchange. Since DE’s availability in Uganda is confirmed, more research and programs to promote its exploitation are needed.
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    Efficacy of Diatomaceous Earth on Ascaridia galli, Blood Parameters: And on Ectoparasites In Chicken
    (Journal of Agricultural Science and Food Technology, 2019) Isabirye, Robert Alex; Waiswa, Charles; Kabi, Fred; Nanyeenya, William N.; Biryomumaisho, Savino; Acai-Okwee, James; Okello, Samuel; Omonuk Akello, Beatrice; Mwesigwa, Moses; Lumu, Richard; Nasinyama, George William
    The efficacy of diatomaceous earth (DE) in the treatment of chicken against Ascaridia galli and ectoparasites; and its effect on blood parameters in chicken was investigated. Four hundred hens were divided into 5 treatment groups, A, B, C, D and E (n = 80 per group). Groups C, D and E were orally infected with 250 embryonated A. galli eggs while groups A and B were not. Meanwhile, groups A and C fed diets with 2% DE and group D was fed with piperazine; and groups B and E was neither fed with DE nor piperazine. Fecal samples and blood samples were analyzed at week 16 to 22 and; 16 and 36, respectively for fecal egg counts (FEC) and blood parameters (erythrocyte count, hemoglobin content and hematocrit value), respectively. In another experiment, to assess efficacy of DE in treating poultry ectoparasites (fleas, mites and lice) DE was topically applied. Results from biweekly fecal analyses showed significant differences in FEC (P<0.05); and treatment by group (P<0.05) implying that DE had a significant effect in treating A. galli. No significant effects on hematological values were noted (P>0.05). Findings from ectoparasite trials indicated that at certain time points DE eliminated all targeted parasites (efficacy =100%). This study concludes that DE has the potential to control A. galli; and ectoparasites in chicken. Further studies should target effect of DE on internal parasite dynamics for longer periods in chicken. Additionally, to quicken the action of DE against ectoparasites, organic approaches should be studied.