Browsing by Author "Bua, B."
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Item Assessing the Effects of Water Management Regimes and Rice Residue on Growth and Yield of Rice in Uganda(American Journal of Experimental Agriculture, 2015) Awio, T.; Bua, B.; Karungi, J.This study was conducted to assess the influence of different water and rice straw management practices and rice genotypes on growth and yield of rice in Uganda. Study Design: Field experimental design was a Randomized Complete Block Design while the screen house study design was a Completely Randomized Design. Place and Duration of Study: The study was conducted in the field at National Crops Resources Research Institute (NaCRRI) Namulonge and in the screen house at Kyambogo University during the period of February-July 2013. Materials and Methods: Ten rice genotypes obtained from the cereals program at NaCRRI Namulonge were grown under different water management regimes, with and without rice straw incorporation both in the field and screen house. Water management regimes used were alternate wetting and drying (AWD), continuous flooding (CF) and continuous drying (CD). Results: A significant variation in grain yield was observed among rice genotypes and under different water management regimes (P<0.001). Use of rice straw influenced rice yield in the screen house (P<0.001) but not in the field (P=0.23); interactions of water management x genotype and water management x rice straw x genotype influenced rice yield in the field (P=0.003) but not in the screen house (P=0.5). Higher yield gain was observed under the water-saving technology alternate wetting and drying compared to continuous flooding or drying. Conclusion: This study has indicated significant variations in field performance of rice under different water management regimes and rice straw usage. These findings are therefore important because they suggest that efficient management of water resources and rice residues from rice fields coupled with the use of drought tolerant rice varieties could be an effective integrated approach to improve rice yield and an adaptation strategy to the observed climate variability.Item Pests and diseases on cowpea in Uganda: Experiences from a diagnostic survey(African Crop Science Journal, 1999) Adipala, E.; Omongo, C.A.; Sabiti, A.; Obuo, J.E.; Edema, R.; Bua, B.; Atyang, A.; Nsubuga, E.N.; Ogenga-latigo, M.W.A diagnostic survey (DS) using a questionnaire covering 525 farm households was conducted in 1993/94 to determine the status of cowpea (Vigna unguiculata L. Walp) and its production constraints in Uganda. Subsequent on-farm assessments were made during the two rainy seasons of 1994 to verify and quantify the survey information. Additionally, on-station trials were conducted to address issues arising from the information. Insect pests, low plant population densities, poor weed management and labour bottlenecks are the most important constraints to cowpea production in Uganda. Insect pest damage, particularly by bruchids, is most important. Research to develop integrated pest management (IPM) strategies based on the finding of this study are in progress.